Brazil Natural Cerrado
Mild and sweet medium roast that brews equally well as a regular cuppa joe and a shot of espresso.
Roast: Medium
Origin: Cerrado, Brazil
Altitude: 3000 - 4000 ft (915 - 1220 m)
Tasting Notes: chocolate | sweet & mild | walnut
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Origin Story
Did you know that Brazil is the world’s largest coffee producer, accounting for nearly 40% of coffee grown in the world? This is due to both Brazil’s large geographic size and its near perfect climate for coffee cultivation. Cerrado is a vast savannah spanning 3 countries, which also encompasses several of the coffee-growing regions in Eastern Brazil. Current-day coffee production in the region takes place on farms that have been handed down through generations since the 1970’s. While early production focused on quantity, today’s generation of coffee farmers is focused on producing a quality bean, resulting in coffees with complex flavors.